It's November and we still have a good deal of berries in our freezer. This morning I made the boys some Swedish pancakes and we dug out a bag of Lake Namakon blues to roll up inside them. We didn't defrost them all the way- the hot pancake wrapped around chilly wild blueberries with just a touch of sugar sprinkled over the top. That's one heck of a way to start a Friday.
I am getting out my summer 2011 calendar right now and penciling much time for berry picking. I thought that I might have over done it last summer, but we're already nearing the tail end of our crop. We still have a couple smoothies, maybe some waffle topping, and at least one more small tart before the well will run dry, however. They will brighten some dark winter mornings, I am sure.
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